Handmade Pottery by Traditions Pottery * Microwavable egg cooker with hole in the lid. * Simply crack 1 (or 2) egg into cooker. Pierce egg, add salt, and pepper, If you like a poached egg, then do not pierce the egg. *Place lid on dish and microwave on medium high to high for 1 to 2 minutes, depending on microwave and how you like your eggs. * It can also be used in the oven* Great for cooking for one or two* Easy clean up in dishwasher.If item is in stock, it will ship within 3 days. If the item needs to be made please allow 2-3 weeks.